Friday, March 27, 2009

Types

Types of Bone Cancer
Bones serve various purposes in the body. They protect and support the organs in the body. For instance, the brain is protected by the skull and the lungs are protected by the ribs. Blood cells are made and stored in the bone marrow, the spongy and soft tissue that many bone have in their center.

Primary bone cancer occurs most commonly in the legs and arms, although it can also affect other bones of the body. Primary bone cancers are usually referred to as sarcomas, of which there are several types. Each type of sarcoma affects a different type of bone tissue, with the most common being: chondrosarcoma; Ewing’s sarcoma; and osteosarcoma.
Chondrosarcoma: This type of bone cancer occurs mostly in adults. It affects the cartilage, which is the rubber-like tissue that is around the joints.

Ewing's sarcoma: This bone cancer occurs most often amongst people between the ages of 10-25, with teenagers being most affected. It affects the shaft, or middle part of large bones. It usually occurs in the long bones of the upper arm and thigh and also the hipbones. It can also affect the ribs.

Osteosarcoma: This is the most common kind of bone cancer and it affects young people in the age group of 10-25 years. Males are more susceptible to it compared to females. Osteosarcoma usually begins where new bone tissue forms, at the ends of bones, as young people grow. The long bones of the legs and arms are usually affected by it.

Cancers like the above, which start in the bone, occur rarely. However, it is quite common for cancers to spread from the other parts of the body to the bone. This type of cancer is known as metastatic cancer. Around 80% of the metastatic cancers that affect the bone are due to primary carcinomas that affect other organs such as the prostate, breast, kidney, lung, stomach, pancreas, and thyroid. Each of these types of metastatic cancers, which affect the bone, is named according to the tissue or organ where the primary cancer occurs.

BABY FOOD RECIPES

BABY FOOD RECIPES - CHICKEN HEARTS APPLE
Baby food recipes

Material:
250 grams of chicken liver
2 apples, peeled, seeded, chopped
1 carrot, peeled and cut into pieces
3 pieces potatoes, peeled and cut into pieces
2 stalks celery, chopped
3 tablespoons green peas

Directions:
1. Cook all ingredients until cooked.
2. Drain and puree (or chopped finely for children ages 8 months and up)

BABY FOOD RECIPES - FISH APPLE
Baby food recipes

Material:
2 pieces of fish fillets
2 apples, peeled, cut into pieces

Directions:
1. Boil the ingredients until cooked. Drain and puree.

Note:
For children 8 months, the food should not be crushed but only finely chopped. It is good to stimulate the growth of teeth and to train the muscles of the mouth and gums to bite.

BABY FOOD RECIPES - CARAPPEAR
Baby food recipes

Material:
2 stalks carrots, peeled, cut into pieces
2 apples, peeled, cut into pieces
2 pieces of pear, peeled and cut into pieces

Directions:
1. Kl Boil carrots for 10 minutes, then amsukkan apple and pear. Cook until soft.
2. Drain and puree (or chopped finely for children ages 8 months and up)

BABY FOOD RECIPES - steamed fish
Baby food recipes

Material:
1 snapper fillet (or other fish species, according to taste)

Directions:
1. Steam the fish until cooked and then mashed.
2. Can be mixed with pureed vegetables (carrots, broccoli, etc.).

BABY FOOD RECIPES - Broccoli POTATO
Baby food recipes

Material:
7 broccoli florets, discarding the stem
2 potatoes, peeled, cut into pieces
Chicken broth / meat taste (only boiled water chicken / meat, without salt or other seasonings)

Directions:
1. Steam the broccoli and potatoes until cooked.
2. Blend the two ingredients with the processor / blender.
3. Give the broth to taste.

BABY FOOD RECIPES - VEGETABLE INTERFERENCE
Baby food recipes

Material:
1 carrot, peeled, cut into pieces
1 piece of potato, peeled, cut into pieces
2 tablespoons green peas (can be replaced other green vegetables, eg broccoli,
zuchini, celery, etc.)
Chicken broth / meat taste (only boiled water chicken / meat, without garammaupun other seasonings)

Directions:
1. Boiled / steamed until cooked all the ingredients and puree.
2. Give the chicken broth / meat taste.

BABY FOOD RECIPES - CHICKEN SOUP
Baby food recipes

Material:
1 piece of chicken thighs, remove skin, cut meat into pieces (bones were not removed)
1 stalk celery, chopped
2 potatoes, peeled, cut into pieces
1 stick carrot, peeled, cut into pieces
2 tablespoons green peas
500 ml water

Directions:
1. Cook all ingredients until cooked.
2. Discard the chicken bones, then puree all ingredients

BABY FOOD RECIPES - puree CARROT
Baby food recipes

Material:
2 medium carrots, peeled
Boiled water to taste

Directions:
1. Steam the carrots until tender then puree. Add water as needed.
2. Presentation: Give the carrot puree as single or mixed foods
with pulp POTATO / SWEET POTATOES porridge.

BABY FOOD RECIPES - pea puree
Baby food recipes

Material:
250 grams of fresh or frozen peas

Directions:
1. Boil peas until cooked and then mashed.
2. Strain the rough skin so do not take part inedible.
3. Presentation: Give peas puree as a single food or
mixed with porridge POTATO / SWEET POTATOES porridge.